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Spice Lounge
An independent restaurant, near the Al Ghazal Mall the pleasant and warm Spice Lounge comes up with a gastronomic fare that matches its tastefully done up ambience. You will enjoy the whole experience of coming here due to the great food served here which includes lip smacking dishes like biryani, mutton rogan josh and sinful desserts.
Opening Hours: Sunday to Wednesday 12 PM to 12 AM, Thursday to Saturday 12 PM to 1 AM
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Ashiana
Ashiana is the in-house restaurant of Sheraton Dubai Creek Hotel and towers and is well-known for its take on Indian cuisine. If you are not knowledgeable about Indian dishes, then you could try out taimuri shorba (lamb soup), gosht boti kebab (a grilled starter made up of mutton), murg Ashiana (bands of chicked rolled in a sauce of pepper and spices), murgh tikka (grilled chicken cooked in a curry paste), & butter naan and saffron rice to go with the main course. The restaurant may not be the most inexpensive one of all, but its menu & service is impeccable.
Opening Hours: Daily 7:30 PM to 11:30 PM; Friday Lunch 1:00 PM to 3:00 PM |
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Aangan
Aangan at Dhow Palace Hotel is an award winning restaurant with its specialty being Indian platter. The food is perfect to the T, and you really don’t need much help in choosing from the menu as everything is as delicious. Number of Indian families as well as outside tourists flock the restaurants for its ambience with a live band and taste that has everybody licking their plate. Something that you should lay your hands on is tomato curry lamb shank and tandoori.
Opening Hours: Lunch 12.00 PM to 3.30 PM, Dinner 7.00 PM to 01.00 AM |
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Antique Bazaar
Brown tone hues welcome you to Antique Bazaar; a restaurant attached to Four Points by Sheraton Bur Dubai. The walls are adorned with images of famous Indian personalities recommending the restaurant which caters to Indian specialties with a live music background. Hydrebadi dishes are its forte at reasonable pricing and taste.
Opening Hours: Saturday to Thursday 12:30 PM to 3:00 PM; Daily 7:30 PM to 2:00 AM |
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Calicut Paragon
Part of the Paragon chain of restaurants from India, Calicut Paragon is an independent and inexpensive restaurant located on street side food bazaar of Karama Dubai. Serving Malabar specialties, non vegetarian servings obviously form a major part of its menu. Fish curry (fish pieces cooked in South Indian spiced sauce) and chicken biryani (spicy chicken and rice dish cooked in layers which includes lots of raw spices) are its lunch specialties. Accompaniments with the courses include chutneys, sauces, and curries. There’s also a tall glass of buttermilk to be gulped after the meal.
Opening Hours: Sat to Thur 11.30 AM to 4.30 PM, Friday 1.00 PM to 4.30 PM |
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Dakshin
Dakshin at Lotus Hotel helps you discover South Indian flavor with live classical music streaming in the background. Among favorites are Masala Dosa (pancake stuffed with sautéed potatoes and onion), koondal porichathu (calamari rings dipped in batter and deep fried), onion pakora (onion rings dipped in batter and deep fried) and egg masala appam (pancake made from egg batter and vegetables). Hard core non vegetarians could try out murg tikka masala and mutton biryani with kulcha.
Opening Hours: Saturday to Thursday 12 AM to 3 PM, 7 PM to1 AM; Friday 11 AM to 4 PM, 7 PM to 1AM |
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Delhi Darbar
Something so inexpensive yet to tantalizing is the best way to describe Delhi Darbar. Located on the Karama food streets in the Deira district of Dubai, this place is not the one to attract you for its interiors for they are very simple. But its food is simply delicious, very Indian and very aromatic. You could go with dishes like Palak Paneer, Chicken Tikka Masala and Malai Kofta.
Opening Hours: Saturday to Thursday 9 AM to 1.30 AM; Friday 9 AM to 11.00 AM, 1.30 PM to 12 midnight |
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India Palace
Splendidly done up intricate wooden carved interiors with traditional copper tableware as in the old times, India Palace takes you the forgone era of kings and queens. The menu is as elaborate with starters like Hara Bhara Kebabs (spinach cutlets), lasoon machli (garlic and yoghurt mix-coated fish). Main course includes dishes like banjara kofta (balls of cottage cheese rolled in spinach, deep fried and sauted with tomato gravy) while desserts spin up names like Saffron Kulfi; a milk product.
Opening Hours: 12.00 PM to 11.30 PM Daily |
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